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Marzipan - Wikipedia: Encyclopedia article on marzipan. Includes a short history of marzipan, as well as different cultural uses for the almond confection.

marzipan: Definition from Answers.com: marzipan ( ) n. A confection made of ground almonds or almond paste, egg whites, and sugar, often molded into decorative shapes

decorating_cake_marzipan: Make delicious Petits Fours, using almond paste and marzipan! ... Marzipan is a pliable, edible and very sweet mixture that is traditionally made ...

Marzipan - Homestar Runner Wiki: Marzipan is the only female character among the primary residents of the ... Marzipan's status as the only girl in Free Country, USA has made her the target ...

Grandma'zipan - New Zealand Made Marzipan: KaMa Grandma'zipan is a New Zealand made marzipan - come and visit our website for recipe and decorating ideas using marzipan!

What is Marzipan?: Brief and Straightforward Guide: What is Marzipan? ... Marzipan is an almond and sugar paste used to ice cakes and other pastries or ...

Marzipan: Used to frost Christmas cakes and for candies, and all sorts of other goodies.

Marzipan: Marzipan is a confectioners taste sensation beyond description! ... In Germany when one mentions Marzipan, only one name comes to mind - Neideregger. ...

Marzipan Candy: Recipe for marzipan, the almond treat, which can be eaten alone, used to cover a cake, or be cut into shapes to decorate cakes and cookies. From Allrecipes.

Marzipan-The Culinary Institute of America: While still in its packaging, gently knead or roll the marzipan on the counter a few times. ... To make more than one color, divide the marzipan into smaller pieces. ...